2020 Distinction Point Pinot Noir
South Eastern Australia
A little about me
Bright red cherry aromas with a hint of earthiness. The palate is fresh with flavours of strawberry cream, rhubarb and forest floor. The finish is juicy and long with supple tannins. Enjoy this fresh and savoury drop with cured meats or roast duck.
Where I'm from
Few corners of the wine world defy its stereotype more than Australia. Sure, there are kangaroos and crocodiles, dusty red flatlands and sparkling white sand beaches. But there’s also craggy mountains, lush pastures, misty mornings and crisp, cool evenings. That’s not to mention varied soils and more than 100 different grape varieties planted across the country in 65 designated wine regions. Australia is a vastly more diverse winemaking country than it’s given credit.
|Region||South Eastern Australia|